Desserts/ Home

Healthy No-Bake Yogurt Fruit Tart

Healthy No-Bake Yogurt Fruit Tart

Print Recipe
Serves: 1 tart Cooking Time: 30 minutes


  • For the crust:
  • 1.5 cups hazelnuts
  • 12 regular dates or 8 medjool dates
  • 1 TBsp cocoa powder
  • For the filling:
  • 400 gms of greek yogurt
  • 1 TBsp of maple syrup/honey (Add more if you want the mixture sweeter)
  • 1/2 tsp vanilla extract



Soak the dates in warm water for 10 minutes


Toast the hazelnuts in a pan, till golden brown


Pulse the nuts with the dates and cocoa powder in a blender. I used my Hamilton Beach India Juicer, Mixer, Grinder. This grinder has a specific pulse option which I used to get a coarse texture for the tart


Add the mixture to a greased 8 inch tart tin and press it down equally


For the filling, whisk in some vanilla and maple syrup to the greek yogurt(I used a good quality thick epigamia greek yogurt)


Add the filling to the tart and refrigerate for an hour


Top up with your favourite fruit and serve cold!

You Might Also Like

No Comments

Leave a Reply