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Couscous & Kidney Beans Bowl

Couscous & Kidney Beans Bowl
Print Recipe
Serves: 1 bowl Cooking Time: 1 hour

Ingredients

1 cup pearl couscous(cooked as per packet instructions)

1/2 an onion

1/2 a red bell pepper

1/4th cup kidney beans(soaked overnight and boiled till cooked)

1/2 a cucumber

4-5 cherry tomatoes

Fresh Basil leaves

Fresh Parsley leaves

Instructions

1

For the dressing:

2

Juice of 1 lime

3

2 TBsps of olive oil

4

Pepper

5

Salt

6

Mint leaves

7

1 TBsp of apple cider vinegar(optional)

8

Add the ingredients to a bowl, top up with dressing and mix it up well.

October 3, 2019 By foodofmumbai

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Hi you guys! My name is Saloni, I am a blogger at Food of Mumbai. I started the blog about 3 years ago to share my sheer love for food and travel with people. This space is all about understanding food ingredients & food trends, quick fix recipes for those afraid to step into the kitchen and exploring food & culture of places around the world. I hope to keep providing you all with the best quality content and make you a part of all the experiences. I would love to hear from you, your feedback or recommendations , please feel free to reach out to me at asksaloni@gmail.com. I will try my 100% to work on all your feedback. Thank you all for taking out time to read my blog! Lots of Love, Saloni Kukreja